MITA TABLE ON steak knife (pack of 2)

Professional 13/0 Stainless Steel Cutting Flatware for Restaurants

The MITA collection from the Basic line by TABLE ON is engineered to deliver high cutting performance and durability for daily commercial dining. Crafted from 13/0 martensitic stainless steel, this range features superior hardness and edge retention, making it the ideal choice for effortless meat cutting in restaurants, steakhouses, and cafes.

Key Features:

• 13/0 Stainless Steel Alloy (Hardened & Sharp): Heat-treated steel alloy providing long-lasting sharpness and wear resistance.

• Magnetic Properties: Fully compatible with automated magnetic cutlery retrievers in high-volume dining operations.

• Ergonomic & Functional Design: Shaped for a solid, comfortable grip during high-volume table service.

• Commercial Dishwasher Safe: Built to withstand heavy, high-temperature automated wash cycles.

Suggested Uses:

• Steakhouses, Cafes & Daily Dining: Exceptional performance for main courses, meats, and daily menu services.