Refractory baking stone for oven 615x606x18mm

Refractory baking stone for oven 615x606x18mm

• Dimensions: 615 x 606 x 18 mm (Length x Width x Thickness)

• Part reference: M.TAS-FRN-PZ-001

• Material: High-density food-grade refractory ceramic / cordierite

• Internal structure: Hollow alveolar core with longitudinal channels (optimizes heat circulation, reduces weight, and prevents thermal stress cracks)

• Thermal resistance: Up to 450 °C – 500 °C

• Function: Long-lasting heat retention, uniform heat distribution, and dough moisture absorption for crispy crusts

• Mounting: Direct placement on the floor of the baking chamber (no adhesives or sealants required)

• Compatible equipment: Deck ovens for pizza, bakery, and pastry (GGM Gastro BPOE / BPOSE series and similar)

• Application: Ovens

• Component type: Oven refractory stone - cordierite baking stone / pizza deck slab